The heart of any film festival is its films, but for the Flatirons Food Film Festival, food and film tend to compete for the spotlight.
The 2019 Flatirons Food Film Festival screened the following six feature-length and two 30-minute films. In addition, a short film preceded each feature film. We also presented a program that consisted exclusively of short films.
Thursday, October 10, 2019
The Migrant Kitchen 7:30pm
Canyon Theater, Boulder Public Library, 1001 Arapahoe Ave, Boulder
This program will consist of two episodes from the Emmy Award-winning The Migrant Kitchen television series, Omotenashi and The Jewish Deli. No other films will screen.
Friday, October 11, 2019
SOMM 3 7:30pm
Canyon Theater, Boulder Public Library, 1001 Arapahoe Ave, Boulder
Sponsored by the Big Red F Group
Short: What if Michael Bay made Waffles?
Saturday, October 12, 2019
Small Bites: Short Films for Food People, 12:30pm
eTown, 1535 Spruce St., Boulder
Tazzeka 1pm
Canyon Theater, Boulder Public Library, 1001 Arapahoe Ave, Boulder
Short: What if Wes Anderson made S’mores?
Cook Off 3:30pm
Canyon Theater, Boulder Public Library, 1001 Arapahoe Ave, Boulder
Short: What if Alfonso Cuaron Made Pancakes?
Nothing Fancy: Diana Kennedy 7pm
Mexican feast 6pm
Canyon Theater, Boulder Public Library, 1001 Arapahoe Ave, Boulder
Part of the Tribute to Diana Kennedy
Short: What if Tarantino made Spaghetti and Meatballs?
Sunday, October 13, 2019
The Pollinators 1pm
Muenzinger Auditorium, CU-Boulder, 1905 Colorado Ave, Boulder
Sponsored by Harlequin’s Gardens and Highland Honey
Short: Wolf and the Bees
The Biggest Little Farm 4pm
Muenzinger Auditorium, CU-Boulder, 1905 Colorado Ave, Boulder